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Støle
High above the sea and the beach flats, on one of the wide terraces shaped by the sea and the ice, lies the farm Støle (Stødle). The Old Norse name of Studla is derived from studill “support, shelf”. As far back as Viking times Støle has been a chieftain’s farm, a good farm on the plains formed by the moraine masses.
Oselva
Oselvo is the biggest waterway on the Bergen peninsula, with sources in Gullfjellet and Sveningen. There is a fall of only 60 metres along the entire stretch from Samdalsvatnet Lake to the sandbank in Fusafjorden. It is rare to see a river like this in western Norway. There is salmon along this entire section of the Oselvo river.
Lysekloster- The monks and nature
Lysekloster was the largest agricultural property in the country when it was phased out during the Reformation in 1537. In its prime this cloister encompassed two-thirds of all the farms in Os. The monks introduced and cultivated new plant species and it was probably they who stocked the waters with fish not indigenous to the area. This legacy from the Middle Ages has left a lasting mark.
Lysekloster- Mushroom flora
The area around Lysekloster is one of the most popular places in Hordaland for picking mushrooms. The large variety of mushrooms probably stems from the varied, old, cultural landscape which has a lot of open grazing areas and several types of fir- and deciduous forests.
Hisøya
"I am going to prove to you that I am right". That is what the idealist and county doctor Christian Heitmann is supposed to have said in the early 1890s. He sat together with the parish priest, Kullmann, at Heitmann's home in Stord and discussed whether the islands in western Norway could have been forested or not. The priest thought that the area was too barren and weather-beaten for forest to have been able to grow so far out in the sea. But, Heitmann was sure he was right. He challenged the scepticism and set off to work.