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Espevær around 1915, at “Biekronå”.

Espevær- the Trading Post

18.06.2018 - 20:16

In the sea west of Bømlo lies Espevær, half an hour’s rowing trip across the sound from Vespestadvågen. This is a well-run and well-maintained local community, established on the back of the rich herring fisheries in the 1850s. It is fishermen, skippers and the tradesmen who have made their mark on the culture in Espevær, with their contacts to the south towards Haugesund and across the North Sea to the British Isles.

The lobster park in Espevær

Espevær- lobster park

19.06.2018 - 18:42

The eider population at Bømlo has increased sharply during the last decade.

Sørøyane

18.12.2018 - 19:50

Smedholmen, Fitjar

Smedholmen

30.03.2018 - 20:10

Ullensvang

Ullensvang church

27.05.2018 - 15:28

Ullensvang church, situated beside the vicarage, in idyllic surroundings on the headland just inside Lofthus municipality, is mentioned for the first time in written sources in 1309. At that time the present Gothic stone church must have been new. Judging by the style in the western portal and the eastern chancel windows, the church must have been built around 1300 or just before, probably by builders from Bergen influenced by the English Gothic style.

Lyse Monastery, reconstruction

Lyse Monastery

16.06.2018 - 15:56

The monks leave their mark at Lysekloster

Lysekloster- The monks and nature

15.05.2018 - 13:34

Lysekloster was the largest agricultural property in the country when it was phased out during the Reformation in 1537. In its prime this cloister encompassed two-thirds of all the farms in Os. The monks introduced and cultivated new plant species and it was probably they who stocked the waters with fish not indigenous to the area. This legacy from the Middle Ages has left a lasting mark.

Lysekloster

Lysekloster- Mushroom flora

05.12.2018 - 08:05

The area around Lysekloster is one of the most popular places in Hordaland for picking mushrooms. The large variety of mushrooms probably stems from the varied, old, cultural landscape which has a lot of open grazing areas and several types of fir- and deciduous forests.