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Frekhaug
Frekhaug has been a large farm with well-off owners through many generations. The main house, a two storey building with a hipped roof, must have been erected about 1780.
Lysekloster- The monks and nature
Lysekloster was the largest agricultural property in the country when it was phased out during the Reformation in 1537. In its prime this cloister encompassed two-thirds of all the farms in Os. The monks introduced and cultivated new plant species and it was probably they who stocked the waters with fish not indigenous to the area. This legacy from the Middle Ages has left a lasting mark.
Lysekloster- Mushroom flora
The area around Lysekloster is one of the most popular places in Hordaland for picking mushrooms. The large variety of mushrooms probably stems from the varied, old, cultural landscape which has a lot of open grazing areas and several types of fir- and deciduous forests.
Holmeknappen
If you come by sea to Bergen and come up the Herdle Fjord, the yellow ochre marine shed at Holmeknappen is a well known landmark to starboard as you come close to the little shore settlement. In olden days Holmenknappen served important functions as a centre for a wide hinterland of the surrounding farms, warehouse, landing point, country store and later a steamer quay, a hotel (1896) and a dairy (1909). But today Holmeknappen is no longer a focal point. Transport and commercial routes have changed the old pattern
Herdla farm
Numerous finds show that the settlement at Herdla goes back to prehistoric times, and the large estate at Herdla has enjoyed a central place in the nation’s history since High Middle Ages. As Ask, Herdla was part of the country estate Harald Hårfagre took over as he took command of the west of Norway.