Ask- jordbær

Strawberry-growing on Askøy flourished in the beginning of the last century. When gardener Samson Eik took in the type "Seierherren" from Rosendal in 1909 for growing strawberries on Hop, it appeared that the soil and climate in this area was perfect for the mass production of strawberries.

Ask- The king's estate

Bergenhus

Frøland- Liarostunnel

Gaupås

Gjønavatnet and Kikedalen

Granvinsvassdraget

After the ice age, Granvin Fjord reached all the way up under Skjervsfjossen waterfall. Just a thousand years later, as a result of the rising of the land after the ice melted, this whole inner part of the fjord freed itself of the sea and became Granvinsvatnet lake. In spite of this rise in elevation, this waterway is still navigable for fish: Sea trout have wandered into Granvinsvatnet in more recent times and evolved to become freshwater trout. And salmon and sea trout made the journey 13 kilometres up the Storelvi river.

Gullbotnen

A barren belt where almost nothing grows, runs through the forest on the east slope of Gullbotnen. But, along the west side of the main road there is a fertile zone that flourishes with several finicky plant types. The contrasts arise from the extreme variations in the nutrient content of the bedrock.

Haganes

The gneiss landscape west and north of Bergen viewed in profile can remind us of a saw blade of the kind that has long, slanted sides that get broken off shorter transverse sides. It has taken several hundred million years to file this saw blade, an enduring interplay between various geological processes.

Hereiane

At Hereiane on warm summer days one you can walk barefoot up the hill from the fjord all the way up to 400 metres elevation. The naked, furrowed bedrock often causes travellers who see it from the north side of the fjord to wonder. Why does it look like this, and why is there so little that grows here? It is a long way to the heavy metal industry in Ålvik and Odda, and there hasn’t been a forest fire in modern times.