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Mjøsvågen
Around Mjøsvågen here is still a compact marine use area. Some of the buildings are common boathouses, but most of them also house small enterprises and workshops. This is where the farmers from Øvsthus, Mjøs, Hole and other farms have supplemented their meagre incomes as smiths, brass moulders, clog makers, chest builders and decorative painters.
Ådlandsvatnet
Plants that grow in and beside water have to be prepared for marked and rapid changes in their living conditions. They must be able to tolerate living under water without drowning, and getting totally dried out without whithering. Many swamp plants are well adapted to these kinds of changes.
Vernøya
If you smell a foul smell out in nature, you mustn't immediately think that the reason is cloaca from houses or cabins. The reason can be an entirely natural process that occurs when plants are broken down under special conditions. When there is little oxygen available, hydrogen sulphide can be produced. This is a gas that seeps up from the earth and smells like rotten eggs.
Berge
Down by the fjord on the farm Berge in Tørvikbygd, is Stekkavika – a sheltered eastward facing harbour, protected against the fjord by headlands and rocks, even manifest in the name. Here is also a comprehensive milieu of coastal industry, with boathouses and sea-sheds that belong to the farms Berge, Heradstveit and Halleråker. Belonging to the farm Berge there is also a mill-house, circular saw, workshop for sloop building, and – a little further up into the woods – the old water-powered sash-saw.
Lysekloster- The monks and nature
Lysekloster was the largest agricultural property in the country when it was phased out during the Reformation in 1537. In its prime this cloister encompassed two-thirds of all the farms in Os. The monks introduced and cultivated new plant species and it was probably they who stocked the waters with fish not indigenous to the area. This legacy from the Middle Ages has left a lasting mark.