The Vosso river network

The Vosso is Hordaland's main artery, she has never run more richly than in our times, and no other river in western Norway carries so much water. The increase in the amount of water comes mainly from hydropower development, due to the transfer of water from other water systems. Climate change can also be a reason that the Vosso carries more water than before.

Vosso

There is probably no bigger salmon to be found in the whole wide world than in Vosso. The average size varies from season to season of course, but for many years this fish has had an average weight of over 10 kilograms. Thumping big ones of 30 kg. have been fished from the river, but one must go back to the 1940s for the last salmon of this size last that was caught.

Berge

Down by the fjord on the farm Berge in Tørvikbygd, is Stekkavika – a sheltered eastward facing harbour, protected against the fjord by headlands and rocks, even manifest in the name. Here is also a comprehensive milieu of coastal industry, with boathouses and sea-sheds that belong to the farms Berge, Heradstveit and Halleråker. Belonging to the farm Berge there is also a mill-house, circular saw, workshop for sloop building, and – a little further up into the woods – the old water-powered sash-saw.

Bru

Bruosen is one of the few river harbours in the county. As landing place for the churchgoers, this place and the boatshed environment follow a tradition that goes back to the Middle Ages, but the country store of today is much younger.

Grytøyrelva

Opo

Kinso

Ullensvang church

Ullensvang church, situated beside the vicarage, in idyllic surroundings on the headland just inside Lofthus municipality, is mentioned for the first time in written sources in 1309. At that time the present Gothic stone church must have been new. Judging by the style in the western portal and the eastern chancel windows, the church must have been built around 1300 or just before, probably by builders from Bergen influenced by the English Gothic style.

Lyse Monastery

Lysekloster- The monks and nature

Lysekloster was the largest agricultural property in the country when it was phased out during the Reformation in 1537. In its prime this cloister encompassed two-thirds of all the farms in Os. The monks introduced and cultivated new plant species and it was probably they who stocked the waters with fish not indigenous to the area. This legacy from the Middle Ages has left a lasting mark.